Benjamin Tait was based in Dublin. He produced quite a large amount of silversmith in his relatively short career. He worked from around 1784 to 1791. His workshop was near Bride Street, in the inner city of of Dublin.
His most common makers marks have a serrated edge and are clearly recognisable.
He made a number of different pieces, but appears to have specialised in flatware. Below are four examples of his bright-cut pattern sugar tongs. His tongs are often much smaller than other Irish examples, the first three displayed measure between 13.5-14.5cm. The fourth pair are of a more common Irish size and measure just under 17cm.
His most common makers marks have a serrated edge and are clearly recognisable.
Example of Benjamin Tait's maker mark |
Bright-cut Sugar Tongs with rounded shell bowls by Tait |
Bright-cut Sugar Tongs with concave design |
Bright-cut Sugar Tongs with flower pattern |
Large pair of Sugar Tongs by Tait, in a much more typically Irish size and style |
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